Purdys Blog
The Real Magic Beans: How Cocoa Took Over the World
Learn about the history of chocolate and how it became the world’s favourite food.
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Into the Dome: Cocoa Butter Spraying Process
Cocoa butter spraying is an artisan process done by hand–and we've got it down to an art.
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This Bean Does More: Purdys’ Sustainable Cocoa Program
There's a not-so-secret ingredient in our chocolates: 100% sustainable cocoa.
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A Degree of Sweetness: Becoming a Chocolate Scientist
Purdys' President & Chocolatier Scientist Peter Higgins talks about his tasty degree.
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